Monday, March 9, 2015

Orange Julius

Serves 2

4 cups freshly squeezed orange juice
¼ cup raw almonds
2 tbsp agave nectar

Combine 1 cup of orange juice in a blender with the almonds and agave nectar.  Pulse the blender on low until the almonds are creamy, then gradually turn up the blender to its highest speed until the mixture is smooth.  Once the almonds have been completely blended, slowly add the rest of the orange juice and continue blending for another 15 seconds on high.

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